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Nutrition Services Home

An image promoting free summer break meals from Roseburg Public Schools.Summer 2025 meal schedule

Roseburg School District will distribute free meals to children and youth throughout summer break via the LunchBox Express and at several school cafeteria sites.
 
Meals will be offered June 23 through Aug. 15 and are available to all children 1 to 18 years old. All children are welcome and do not need to be students or residents within the school district. 

Children must be present to participate (one breakfast, one lunch per child, per day).
  
Lunchbox Express Schedule
Mondays through Fridays, June 23 to Aug. 15 (except July 4). Breakfast and lunch will be a combined grab-n-go meal and do not need to be consumed on site.
 

  • Faith Lutheran Church (820 West Kenwood St.): 10:45 to 11 a.m.
  • Green Elementary School (4498 SW Carnes Road): 11:15 to 11:30 a.m.
  • Thompson Park (1448 SE Thompson St.): 11:45 a.m. to noon
  • Eastwood Park (2823 SE Douglas Ave.): 12:15 to 12:30 p.m.
  • Creekside Family Church (731 Newton Creek Road): 1 to 1:15 p.m.
  • Saddle Butte Mobile Manor (222 Saddle Butte Lane): 1:30 to 1:45 p.m.

School Cafeteria Sites & Schedules
Mondays through Thursdays, July 1-30 (except for July 4)

Elementary school sites (Sunnyslope, Hucrest, Fir Grove and Winchester): 

  • Breakfast: 8 to 8:15 a.m., must be consumed on site
  • Lunch: 11:30 to 11:45 a.m., must be consumed on site 

Joseph Lane Middle School and Roseburg High School: 

  • Breakfast: 8 to 8:15 a.m., Grab-n-Go meal does not need to be consumed on site
  • Lunch: 11:30 to 11:45 a.m, Grab-n-Go meal does not need to be consumed on site

This institution is an equal opportunity provider. For more information, call (541) 677-4221.

FREE AND REDUCED PRICE MEALS

FINE DINING EVENTS

LUNCHBOX EXPRESS PROGRAM

FUTURE CHEFS

Nutrition Services


About Our Department

The mission of Nutrition Services is to develop all students into well-rounded, lifelong learners, with a solid nutritional foundation. We accomplish this by guaranteeing a safe, nurturing and colorful dining environment that inspires individual choice and integrates the benefits of a diverse and nutritional variety of selections.

  • Roseburg School District provides free meals to all children and youth, age 0 to 18, during summer, winter and spring breaks through the Lunchbox Express bus.

    The bus makes scheduled stops throughout the community at predetermined sites.

    The program is a part of USDA Food and Nutrition Service and is administered by the Oregon Department of Education Child Nutrition Programs.  Meals meet or exceed USDA requirements.

    For more information, call 541-440-4023.

  • Nutrition services has received guidance from USDA and ODE that meal applications will no longer be needed for this school year. Meals will be free to all who are 18 years and under.

    Applications and Eligibility


     

  • Sodexo, Roseburg Public Schools' food services provider, hosts Future Chef culinary competitions for students around Douglas County.

    The event aims to educate students about healthy eating habits. Students’ dishes are judged based on taste, originality, ease of preparation, “kid appeal,” healthy attributes, use of featured ingredients and the presentation of their sample plate.

    The winner of the competition receives prizes and has his or her recipe automatically entered into a national competition for a chance to win even more.

  • At-Risk Afterschool Meals Program
    The CACFP At-Risk Afterschool Meals Program is a reimbursement program designed to give school-age children and youth in low-income areas a nutritional boost and involve them in supervised activities that are safe, fun, and educational during the school year. This program is officially known as the At-Risk Program.

    Any child may eat a CACFP meal as long as they have the opportunity to participate in an after-school program or activity.

    School Breakfast Program
    Breakfast is offered to students for free at Eastwood, Fir Grove, Fullerton IV, Green, Sunnyslope, Winchester, Fremont, Joseph Lane and Roseburg High for students through the National School Lunch Program (NSLP) & School Breakfast Programs (SBP).

    For more information, contact:
    Nutrition Services
    541-440-4023

 

 

View school lunch menus

Icon of a hamburger, milk carton, and tray inside a blue circle.

 

Supper activities for CACFP

Word Search Puzzles
Digital Nutrition Resources for kids

Contacts

Office: 541-677-4221

Juli Baker
Nutrition Services Coordinator

Kim Cermak
Nutrition Services Secretary

Loran Perry
Sodexo General Manager

Meet Your Lead Cooks

Eastwood: Kelly Frazier

Fir Grove: Dawn Cannon

Fullerton IV: Reagan Aramburo

Green: Barb Harp

Hucrest: Liz Elder

Melrose: Danna Chasteen

Sunnyslope: TBD

Winchester: Trista Mason

John C. Fremont: Angela Hall

Joseph Lane: Jennifer Helmer

Roseburg High: Kristi Bracken

Related Resources and Links

Free and Reduced Price Meal Application

Medical Statement to Request Special Meals and/or Accommodations - English

Medical Statement to Request Special Meals and/or Accommodations - Español

Nutrition Service Account Protocol

Online Payments to Mealtime Accounts

Oregon Pandemic EBT (P-EBT) FAQ for Families

Roseburg Public Schools Local Wellness Plan

Free language assistance, auxiliary aids, and/or accommodations are available upon request. Please contact (541) 677-4221 or email JABaker@roseburg.k12.or.us.

  • MealTime Just Got Easier!
    Welcome! Your school district has chosen MealTime Online to provide the opportunity for you to make credit card deposits into your student's cafeteria account or VIEW your student's purchase history via the internet.

    To Use MealTime Online:
    Visit your school or school district web site and locate the link to the school nutrition page. Find the link to online payments which will take you to MealTime Online.

    Or go directly to: My MealTime

    Step 1:
    Create a MealTime Online parent account. Click on the "Create new account" link and enter a Username and Password that you will use to login to MealTime Online.

    The Username and Password must be at least 6 characters.
    For example, Username: jsmith Password: pty845.

    Step 2:
    Add your student. Login to your MealTime Online account (using the Username and Password that you created in Step 1), click on the "Add New Student" link, and add your student by entering their FIRST NAME and STUDENT ID number.

    Step 3:
    Make a Deposit. Click on the "Make Deposit" link to make a deposit into a school account. There is a transaction fee for making deposits.
    Click on the "View Details" link next to your student's name to view their cafeteria account balance and purchase history.

    Note:
    Online Deposits are processed each night at 2:00 a.m. and will be automatically reflected in your student’s account at that time. Deposits made after 2:00 a.m. will be processed the following night at 2:00 a.m.

  • USDA Nondiscrimination Statement

    In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

    Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

    To file a program discrimination complaint, a Complainant should complete a USDA Program Discrimination Complaint Form which can be obtained online here, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 Complaint form or letter must be submitted to USDA by:

    1. mail:
      U.S. Department of Agriculture
      Office of the Assistant Secretary for Civil Rights
      1400 Independence Avenue, SW
      Washington, D.C. 20250-9410; or
    2. fax:
      (833) 256-1665 or (202) 690-7442; or
    3. email:
      program.intake@usda.gov


    This institution is an equal opportunity provider.